Preparing Meatballs is simple. First, mix the minced meat, soaked bread roll (soak some bread in milk or water beforehand), egg, onion and garlic.

Mix in the salt, pepper and paprika powder.

Roll the meat mixture into balls, then roll them in breadcrumbs.

Heat up a skillet and add oil. Fry your meatballs in the hot oil and you’re done!

Have fun and enjoy making the Meatballs!

You can find more meat recipes here!