PLUM PRESERVES RECIPE WITH VIDEO - easy Plum Preserves recipe

Plum Preserves

WATCH OUR VIDEO and try our recipe! You’d like to eat plums during the winter? Let’s prepare the Plum Preserves!

RECIPECARD

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RECIPE

Ingredients

3 cups water
7 oz granulated sugar
2 lbs pitted, halved plums
2 cloves

Steps

Step 1
Plum Preserves recipe: making the Plum Preserves is simple! First, wash the plums thorough, slice them in half and pit them.
Step 2
Add sugar to water, bring it to a boil while stirring, then let it cool down.
Step 3
Put the halved plums in sterilized jars, then add syrup and 2-2 clovers to each jar.
Step 4
Add foil and seal the jars with a lid, seal well. Put the jars in a bowl separated with a dish cloth. Add water to cover ¾ part of the jars, bring to a boil, then let them cool down in about half a day.

Good luck in making the Plum Preserves! Enjoy!

You can find more preserves recipes here!