Veggie-Burger

WATCH OUR VIDEO and try our recipe! Are you having a friendly get-together but you’ve no idea what to cook for your vegan friend? Try this Veggie-Burger! Your friend will definitely appreciate the gesture!

RECIPE

Ingredients

8 oz mushrooms
2 tsp olive oil
14 oz navy bean
1 grated carrot
1/2 cup cashews
1/2 cup panko breadcrumbs
1/2 cup grated Parmesan
1 egg
2 tbsp mayonnaise
1 garlic clove
1/2 tsp paprika
1/2 tsp pepper
1/2 tsp salt
3/4 cup cooked brown rice
2 chopped spring onions
Burger buns
tomato
salad
cheese

Steps

Step 1
Veggie-Burger recipe: Preparing Veggie-Burger is easy! Put the sliced mushroom into a baking pan and spray it with oil. Put the bean and the grated carrot in another pan. Bake them for 30 minutes at 350°F in a preheated oven.
Step 2
Put the cashews in a blender, blend them thoroughly, then add baked mushrooms.
Step 3
Add beans and carrots, as well.
Step 4
Then, add panko breadcrumbs, grated cheese, egg, mayonnaise, and spices.
Step 5
Finally, add cooked brown rice and chopped spring onion, and blend them thoroughly.
Step 6
Heat oil in a pan, create burger forms from the mixture and cook them.
Step 7
Put salad in the Hamburger buns. On top of it, place the veggie burger and tomato, then finish it with grated cheese.

Good luck in making the Veggie-Burger! Enjoy!

You can find more one pot meal recipes here!