Brownie Christmas Trees recipe: Preparing the Brownie Christmas Trees is simple! First, melt butter with chopped chocolate, put away and let it cool down.

Whip the eggs with sugar until foamy, then combine with the cooled down chocolate.

Sift the flour and combine thorough.

Spread the mixture in a buttered pan.

Bake at 360 degrees F for 20 minutes.

When baked, make triangle and circle shaped pieces from the dough.

Combine powdered sugar and water, then add a few drops of food coloring for the icing.

Add mixture to a pastry bag.

Tip: If you don’t have a pastry bag at home, you can make one from parchment paper.

For our last step, decorate the cookies.

Good luck preparing the Brownie Christmas Trees! Enjoy!

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