Combine the chestnut puree with soft butter, using a hand mixer to blend everything.

Add the eggs one by one, mixing them into the base.

Then add the egg yolks to it as well, making sure everything is combined well.

Pour in the flour little by little, mixing everything together.

You should receive a dense but creamy cookie batter. Pour it into a star-shaped piping bag.

Line a baking tray with baking paper. Pipe out small shells of cookie dough onto it, which are about 1-2cms apart. Bake them at 390°F until they are nice and golden.

For the cream, heat together the butter, cream and sugar. Let everything melt together and bring it to a boil.

After taking it off the fire, mix in the cocoa powder and let the cream cool completely.

It’s time to create small sandwiches out of the biscuits. Spread cream between two shells and stick them together.

Dip one half of the cookie in melted dark chocolate. Let the chocolate solidify, and they are ready to serve!

The team of Recipe Videos wishes you luck in making your Chestnut Cookies!