Cut the chicken breasts into strips and salt them.
Then put the flour, eggs, salt, oil and baking powder in a bowl and mix it.
Put the strips into the batter and let it sit in a fridge for a few minutes.
Fry the chicken.
Mix the ketchup, honey and sesame seeds and roll the fried chickens in the dip.
Serve with rice or pasta.
Good luck with the preparation and bon appetit!