Start by making the dough. Combine the eggs with the butter, cocoa powder and honey over low heat.

Mix the flour with the powdered sugar and baking soda, then add the egg mixture to it and mix it in.

Add 100 ml of milk to it, creating a ball of dough. Roll out the dough and create three layers, each should be the same size as your baking pan. Bake each one for 7-10 minutes at 355°F.

For the filling start warming up 1 l of milk. Add the pudding powder and the flour, stirring it well. Allow the pudding to thicken and then take it off the heat, letting it cool.

Combine the butter with the powdered sugar in a separate bowl, until it reaches a fluffy consistency. Then combine it with the pudding mixture.

Spread the filling in between the layers of the cake. Coat the top with melted dark chocolate.

Cut the cake up into slices and serve it!

The team of Recipe Videos wishes you luck in making our Easy Layered Cake!