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WATCH OUR VIDEO and try our recipe! You’ve got too many leftover plums, or you just love them? Try the Plum Jam!
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Plum Jam recipe: Preparing the Plum Jam is easy! First, wash, pit and slice the plums in half.
Combine with sugar and cinnamon, then cook for 15-20 minutes. Stir thorough every now and then.
Put the hot jam in sterilized jars, seal the lid well, then turn it upside down for 5 minutes.
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2021-03-16
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