Beat together the eggs with the sugar. Mix in the water and the oil as well.

Mix together the flour with the baking powder, then mix them into the egg mixture along with the cocoa powder. The base of the cake is done and you can put it aside and move onto the filling!

For the filling, mix together the cottage cheese with the sugar and egg yolks. 

Add the already-made white chocolate pudding to it and mix in the melted white chocolate as well.

Pour the filling into a piping bag!

Smooth the cake base in a baking pan lined with baking paper. Then pipe the white chocolate filling on top in a checkered pattern. Bake the cake for 40 minutes at 390°F.

The team of Recipe Videos wishes you luck in making your White Chocolate Checkered Cake!