Have all your ingredients ready and let’s begin! First, risen the yeast in milk and sugar.

Combine flour with yeast, eggs, melted cheese and a pinch of salt.

Let it rise for an hour in a warm place.

Flatten the dough.

Cut into equally sized squares.

Spread oven proof jam in the middle.

Fold the sides.

Roll the dough.

Place the dumplings in a buttered pan and let them rise for 30 minutes.

Brush the top with egg.

Bake at 360 degrees F for 25 minutes.

Good luck preparing! Enjoy!

You can find more dough recipes here!