SCONES WITH GREAVES RECIPE WITH VIDEO

Scones with greaves

WATCH OUR VIDEO and try our recipe! A light, flavorful, tasty Scones with greaves recipe. You definitely have to try it, you won’t be disappointed!

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RECIPE

Ingredients

Dough
7 oz flour
1 ½ oz sour cream
½ oz yeast
1 ½ fl oz milk
½ tbsp sugar
1 tbsp dry white wine
1 tsp salt
1 egg
½ oz butter/margarine
Greaves
5 oz pork greaves
Pepper (to taste)
Salt (to taste)
For the top
1 egg

Steps

Step 1
Preparing Scones with greaves is simple. First, risen yeast in milk and sugar.
Step 2
Mix flour with margarine/butter.
Step 3
Combine wine, egg, salt and sour cream and risen yeast.
Step 4
Let it rise in a warm place for an hour.
Step 5
Season the greaves with salt and pepper.
Step 6
Flatten the dough and add greaves.
Step 7
Fold the dough, and let it rise again.
Step 8
Flatten the dough again, as thin as possible and make the crosses on top.
Step 9
Use a cutter then brush the top with egg. Let it cool for 15 minutes.
Step 10
Heat oven to 400 degrees F. Bake for 15-20 minutes.

Have fun and enjoy making the Scones!

You can find more dough recipes here!