CINNAMON-SUGAR-BRIOCHE RECIPE WITH VIDEO

Cinnamon-sugar-brioche

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WATCH OUR VIDEO and try our recipe! If you want an easily made, flavorful dessert, try the Cinnamon-sugar-brioche! You won’t be disappointed!

RECIPECARD

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RECIPE

Ingredients

½ lb flour
1 egg yolk
Risen yeast
½ cup milk
½ oz yeast
1 tbsp sugar
1 pinch of salt
1 ½ oz butter
4 tbsp sugar
1 tsp cinnamon
3 ½ tbsp milk
Cinnamon sugar

Steps

Step 1
Knead the dough from the ingredients until slightly stiff.
Step 2
Leave it to rise at room temperature to twice its size
Step 3
Cut into four equal sizes and roll up into long rods.
Step 4
Coil it up.
Step 5
Let it rise to twice its size again in a pan.
Step 6
When risen, brush with milk and dust with cinnamon sugar.
Step 7
Preheat the oven to 400 degrees F and bake for 20 minutes.

Good luck in making our recipe! Enjoy!

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