Cake Pops recipe: Preparing the Cake Pops is easy! First, mix butter, sugar and vanilla extract with a blender.

Then add eggs one by one.

Next add flour and combine well.

Pour in a greased pan, then bake at 375 F for 25 minutes.

Let it cool down after baking, then crumb into small bits.

For the cream combine butter, icing sugar, vanilla extract and milk.

Then add the dough and mix well.

Make small balls and chill for 1 hour.

Insert the wooden skewers, bathe the pops in melted white chocolate and sprinkle with sprinkles.

Good luck in making the Cake Pops! Enjoy!

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